Food & Beverage Processing » Meat & Poultry Processing » Hebei

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Used construction in Hebei, China

  • Continuous Block Splitting Machine JYFK-440

    Continuous Block Splitting Machine JYFK-440

      Cutting machine designed for meat, fish and composite products. The machine combines compactness and versatility, which not only broadens the range of applications, but also ensures a hygienic, sanitary productio...

      Shijiazhuang, China
    • Fresh Meat Slicer JYR-160X

      Fresh Meat Slicer JYR-160X

        The JYR-160X fresh meat oblique slicing machine is designed for meat processing, specifically for slicing chunks of fresh meat such as pork, beef, lamb, and chicken into slices. It is widely used in central kitch...

        Shijiazhuang, China
      • Large Bone Sawing Machine JY-600

        Large Bone Sawing Machine JY-600

          Large Bone Sawing Machine JY-600 is for the meat processing industry and is designed to cut all types of meat and bones quickly and efficiently. The machine is constructed of all stainless steel 304, ensuring hyg...

          Shijiazhuang, China

        Overview

        Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

        FAQ

        What should I look for when buying used meat & poultry processing equipment?

        Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

        How can I safely ship meat & poultry processing equipment?

        Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

        What are the maintenance requirements for meat & poultry processing equipment?

        Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.