Food & Beverage Processing » Meat & Poultry Processing » Guangdong

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Used casting machine in Guangdong, China

  • Homeboss HMG-73

    Homeboss HMG-73

    • Manufacturer: HOME BOSS INDUSTRIAL GROUP

    MEAT GRINDER HMG-73 - Meat output up to 2.5KG/min - Powerful and efficient motor - Motor circuit breaker; - Die casting blade(knife); - Easy to remove grinder head; - ON/OFF/REVERSE - #10 metal grinder head; -Bru...

    Guangzhou, China
  • Homeboss HMG-74

    Homeboss HMG-74

    • Manufacturer: HOME BOSS INDUSTRIAL GROUP

    Meat Grinder Model HMG-74 Output power: max.locked 1800W motor: #8830 Die-cast body; 2 speeds; Accessory(basic): Half metal gears; Motor circuit breaker; Big Square Aluminum meat filling pan; Die-cast S.S. blade(...

    Guangzhou, China
  • FEST Food Mixer 10 liter

    FEST Food Mixer 10 liter For Bread baking and processing factory

    • Manufacturer: FEST

    FEST Electric Meat And Bone Sawing Equipment Stainless Steel 1690mm Blade Cutter For Beef Mutton Slicing Big meat and bone saw machines RC-260A bone saw machine is an upgraded version, different from most bone sa...

    Guangzhou, China

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.