Food & Beverage Processing » Meat & Poultry Processing » Greece

Building Filters

25

Used systeme in Greece

» IFM “ TRVE22 ” REFRIGERATED MEAT MACHINE FROM ITALY
- Manufacturer: IFM SRL
It has a removable pan for easy cleaning. Made of stainless steel. Production 300 kg per hour Mouth - snail - wreath - sieve - knife a stainless steel. Powerful oil reducer for better performance. Works with stee...
Metamorfosi, Greece
» KOFMA FM-1002 SCHNITZELOMHXANH
- Manufacturer: KOFMA
Made of stainless steel and aluminum It has 72 stainless steel blades with 1080 edges on 2 rollers It contains a magnetic switch that stops its operation. The switch has a reverse position to unclog the meat It h...
Metamorfosi, Greece
Meat grinder with KNP 32 4GN - Garby
- Manufacturer: Garby
Dimension 34.5 x55 x 55 cm Power 4 HP / 400V Weight 54 kg Production 450 kg / h Comes with: 1 mouthpiece for the promotion of meat 1 INOX plate No 42, 4.5mm + 1 INOX knife 1 screwdriver (3 plates + 2 knives) Made...
$2,262 USD
Tavros, Greece
LAKIDIS MLK130L PREMIX
- Manufacturer: Lakidis
The MLK130L premix machine is capable of mincing fresh and frozen meat (up to -5C), it is completely made of stainless steel, with corner feeding and has a hydraulic lifter "arm type" or column loader attached to...
Anchialos, Greece
Meat grinder KN 22 2GN - Garby
- Manufacturer: Garby
Dimension 27 x48x51.5 cm Power 2 HP / 400V Weight 54 kg Production 180 kg / h Comes with: 1 mouthpiece for the promotion of meat & 1 INOX plate No 22 4,5mm + 1 INOX knife Made entirely of stainless steel (18/10) ...
$1,664 USD
Tavros, Greece
Meat grinder KN 32 2GN -Garby
- Manufacturer: Garby
Dimension 34.5 x55 x 55 cm Power 2 HP / 230V (Possibility of construction with 400V current TYPE: KN 32 4GN / 400v ) Weight 62 kg Production 180 kg / h Comes with: 1 mouthpiece for the promotion of meat 1 INOX pl...
$2,289 USD
Tavros, Greece
Flake Ice Machine 600kg/24 hours
- Manufacturer: OmegaOne
Control system: Electronic control Cooling Power: 2410 W Production in 24 hr: 600 kg Voltage Standard: 400V3N ~ 50 Hz Power consumption: 580 W Type of refrigerant: R 452 A Dimensions (WxDxH): 600×640×845mm Feet: ...
$2,313 USD
Athens, Greece
Meat grinder KN 32 4GN - Garby
- Manufacturer: Garby
Dimension 34.5 x55 x 55 cm Power 4 HP / 400V (Possibility of construction with 230V current TYPE: KN 32 2GN / 230v ) Weight 54 kg Production 450 kg / h Comes with: 1 mouthpiece for the promotion of meat 1 INOX pl...
$1,849 USD
Tavros, Greece
Flake Ice Machine 1.500kg/24 hours
- Manufacturer: OmegaOne
Control system: Electronic control Cooling Power: 6540 W Production in 24 hr: 1.500 kg Voltage Standard: 400V3N ~ 50 Hz Power consumption: 580 W Type of refrigerant: R 452 A Dimensions (WxDxH): 600×640×970mm Feet...
$2,313 USD
Athens, Greece
Flake Ice Machine 1.000kg/24 hours
- Manufacturer: OmegaOne
Control system: Electronic control Cooling Power: 4890 W Production in 24 hr: 1.000 kg Voltage Standard: 400V3N ~ 50 Hz Power consumption: 580 W Type of refrigerant: R 452 A Dimensions (WxDxH): 600×640×845mm Feet...
$2,313 USD
Athens, Greece

12

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.