Food & Beverage Processing » Meat & Poultry Processing » Germany

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Used fish processing machines in Germany

  • Trusted Seller
    2025 TREIF Allesschneider FELIX 100

    2025 TREIF Allesschneider FELIX 100 CE

    • Manufacturer: Treif
    • Model: Felix 100

    - unused stock machine - The spacious 96 mm cutting chamber allows convenient feeding without tedious pre-cutting of the products. Meat, sausage, bacon and ham can be cut just as well as vegetables, cheese, frui...

    Maxdorf, Germany
  • Trusted Seller
    BAADER 601

    BAADER 601

    • Manufacturer: Baader
    • Model: 601

    Baader 601 Separator - equipped with one drum size 3 mm - suitable for separating soft and solid components - suitable for desinewing and the extraction of meat leftovers from red meat, poultry and fish - includ...

    Koblenz, Germany
  • Trusted Seller
    SEPAmatic 1400 SF

    SEPAmatic 1400 SF

    • Manufacturer: Sepamatic

    Used Sepamatic 1400 Bone Separator Manufactured in 2013, this SEPAmatic 1400 SF machine is in excellent condition and is designed for efficient and careful processing of various products. Raw material is fed betw...

    Berlin, Germany
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    HOEGGER ALPINA DKF 15/12

    • Manufacturer: Hoegger Alpina

    Double flat clip machine DKF 15/15 overhauled 2009 - see display R6116844 category Packaging R6116844 machines - seller offer No. resale DKF 15/12

    $3,495 USD
    Meissen, Germany

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.