Food & Beverage Processing » Meat & Poultry Processing » Flevoland

Search By Manufacturer

Search By Type

Building Filters

3

Used mechanical processing equipment in Flevoland, Netherlands

  • Trusted Seller
    Poly Clip FCA 3462

    Poly Clip FCA 3462

    • Manufacturer: Poly-Clip
    • Model: FCA3462

    The POLY CLIP FCA3462 automatic clipper is designed to close all types of casings (including protein casings) of 40 – 115mm caliber. Parameters: vending machine for cooperation with all types of stuffers equipped...

    Urk, Netherlands
  • Trusted Seller
    2010 Ruhle MKR 220 mixer

    2010 Ruhle MKR 220 mixer with cooling

    • Manufacturer: Rühle
    • Model: MKR220

    Rühle MKR 220 Tumbler – 2010 Model with Cooling Excellent Condition – Fully Tested & Ready for Production Upgrade your processing line with this well-maintained Rühle MKR 220 vacuum tumbler. Built in 2010 and e...

    Emmeloord, Netherlands
  • Trusted Seller
    Poly Clip FCA 3462

    Poly Clip FCA 3462

    • Manufacturer: Poly-Clip
    • Model: FCA3462

    Poly-Clip automatic clipper FCA 3462 – Close different types of casings quickly and efficiently.  Are you looking for an efficient and versatile clipper for closing casings? The Poly-Clip FCA 3462 automatic clipp...

    Urk, Netherlands

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.