Food & Beverage Processing » Meat & Poultry Processing » Flevoland

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Used 75 kw in Flevoland, Netherlands

  • Trusted Seller
    ERY Food Meat grinder 130

    ERY Food Meat grinder 130

    • Manufacturer: ERY Food

    The ERY Food meat grinder 130 is a powerhouse for small and medium meat plants that need reliable grinding of fresh and chilled meat. Designed to deliver a precise meat structure every time, it’s also versatile e...

    Urk, Netherlands
  • Trusted Seller
    2019 Cassel Shark 2 BD

    2019 Cassel Shark 2 BD

    • Manufacturer: Cassel

    The Cassel Shark 2 BD Metal Detector is engineered for extreme accuracy—even in tough environments. It detects magnetic and non-magnetic metals like iron, stainless steel, and aluminum in raw or frozen meat using...

    Urk, Netherlands
  • Trusted Seller
    2006 Maja EVM 4006

    2006 Maja EVM 4006

    • Manufacturer: Maja
    • Model: EVM 4006

    The Maja EVM 4006 is a stainless steel skinning machine built for hygienic, high-precision meat processing. With a 545 mm roll width and compact frame, it’s ideal for continuous use in professional meat plants. T...

    Urk, Netherlands
  • Trusted Seller
    Townsend 7500

    Townsend 7500

    • Manufacturer: Townsend
    • Model: 7500

    Effortlessly achieve cleaner cuts with the Townsend Model 7500 Skinning Machine. This versatile machine tackles both thick and thin membranes on a wide range of meats, minimizing waste and maximizing your yield.

    Urk, Netherlands

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.