Food & Beverage Processing » Meat & Poultry Processing » Flevoland

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18

Used compact in Flevoland, Netherlands

  • Trusted Seller
    2003 Marel TSM2-C165 Profiler

    2003 Marel TSM2-C165 Profiler

    • Manufacturer: Marel

    Introducing a high-performance template-slicing machine designed for food processors who require precision, speed, and consistent quality. This machine produces identical, naturally-shaped portions with minimal w...

    Urk, Netherlands
  • Trusted Seller
    2005 Günther GPA 600 GSH

    2005 Günther GPA 600 GSH

    • Manufacturer: Günther

    The Günther GPA 600 GSH is a 600-liter vacuum tumbler with integrated hydraulic loader, built for serious meat, poultry, and fish processors. It combines tenderizing and marinating in one programmable system to m...

    Urk, Netherlands
  • Trusted Seller
    2011 Metalbud Nowicki MH-75 SAS

    2011 Metalbud Nowicki MH-75 SAS

    • Manufacturer: Nowicki

    The Metalbud Nowicki MH-75 SAS Multi-Needle Injector is engineered for serious processors who demand precision, consistency, and speed. Thanks to the SAS SYSTEM, this machine handles everything from low to high i...

    Urk, Netherlands
12

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.