Food & Beverage Processing » Meat & Poultry Processing » Denmark

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Used system in Denmark

  • Trusted Seller
    NETEK Scalding system in stainless

    NETEK Scalding system in stainless steel

      Stainless scalding system. Can scald Approx. 35 pigs per hour. Scalding machine measurements: Picks : HVS18.

      $29,156 USD

      Get financing

      Est. $549/mo

      Hobro, Denmark
    • Trusted Seller
      SFK system car lift /

      SFK system car lift / kartipper. Type - CH600.

        SFK systems karlift/kartipper. Type - CH600. Årgang - 2008. Mål på skammel - B:85cm L:107cm. H:66,5cm. Ampere - 5A. Hz - 50. kW - 1.5. Kip højde - 120-150cm. / justerbar. Total højde - 263cm. KLARA.21.ESBJ.

        $4,412 USD
        Hobro, Denmark
      • Trusted Seller
        Scanio low pressure cleaning system.

        Scanio low pressure cleaning system. Type - S1010

        • Manufacturer: Scanio

        Scanio low pressure cleaning system. Type - S1010.

        $1,024 USD
        Hobro, Denmark
      • Trusted Seller
        2012 Ecolab low pressure foam

        2012 Ecolab low pressure foam system. Model - MSM1C

        • Manufacturer: Ecolab

        Ecolab foam system for low pressure. Model - MSM1C. Year - 2012 Max water pressure - 0.95MPa Water consumption - 13.0 liters/min. Max water temp - 70 degrees. With stainless steel hose reel, length - approx. 7 me...

        $1,970 USD
        Hobro, Denmark
      • 1996 Meissner & Co SR130/2

        1996 Meissner & Co SR130/2

        • Manufacturer: Meissner

        Mincer in stainless steel from broiler slaughter hause. Two conveyor system. Tradtional knife system with 130 mm plates. The unit is in working condition.

        Hirtshals, Denmark
      • Trusted Seller
        NETEK school plant in stainless

        NETEK school plant in stainless steel

          Stainless scalding system. Can scald Approx. 35 pigs per hour. Scalding machine measurements: Picks : HVS18.

          $29,156 USD

          Get financing

          Est. $549/mo

          Hobro, Denmark
        • Trusted Seller
          2001 Smoke Generator Type -

          2001 Smoke Generator Type - GRG-250

            E.T / Eduard Thode smoke generator. Type - GRG-250 Year - 2001. 380 Tested and tried. sprinter system. Video can be sent of the machine running and smoking.

            $3,940 USD
            Hobro, Denmark
          • Trusted Seller
            Vivotec-M6

            Vivotec-M6

              Item: AD-5330-M6 VivotecVIVOTEC holds international patents for high-tech systems for applying natural oxygen to fresh products. It brings pure oxygen diredctly into the interior of the meat muscle, delaying disc...

              Thisted, Denmark
            • Trusted Seller
              2003 Fomaco FGM 64 F

              2003 Fomaco FGM 64 F SW

              • Manufacturer: Fomaco
              • Model: FGM 64

              Second-hand brine injector With 2 x 128 needles (2 mm) With “Walking Beam” feeding system Incl. filter Renovated in 2014

              Svendborg, Denmark
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              Haarslev Wet Mill

              • Manufacturer: Haarslev

              The Haarslev Wet Mill is designed for crushing and grinding large volumes of wet poultry or red meat. This type of hammer mill equipment is usually part of a complete Haarslev fluidizer system, used for sizing co...

              Herlev, Denmark
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              Haarslev Feather Press

              • Manufacturer: Haarslev

              Modern poultry processing operations often use large quantities of water to remove the feathers once plucked or rubbed off. The sturdy Haarslev Feather Press effectively removes water from chicken, goose and turk...

              Herlev, Denmark

            Overview

            Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

            FAQ

            What should I look for when buying used meat & poultry processing equipment?

            Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

            How can I safely ship meat & poultry processing equipment?

            Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

            What are the maintenance requirements for meat & poultry processing equipment?

            Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.