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Used calibrating machine in China

  • OCEAN MACHINE OC-SGI- II

    OCEAN MACHINE OC-SGI- II

    • Manufacturer: Ocean

    Stuffer Filler Machine Sausage Filling Making Machine Sausage Maker Machine Ms Wendy Zhou Telephone:+86-13283956135 Email: Introduction 1.The machine is made of high quality stainless steel and only needs 1 perso...

    $8,500 USD

    Get financing

    Est. $167/mo

    Luohe, China
  • OCEAN MACHINE OC-SGI- II

    OCEAN MACHINE OC-SGI- II

    • Manufacturer: Ocean

    Commercial Pneumatic Sausage Stuffing Machine/Ham Vacuum Sausage Filler Stuffer Ms Wendy Zhou Telephone:+86-13283956135 Email: Introduction 1.The machine is made of high quality stainless steel and only needs 1 p...

    $8,500 USD

    Get financing

    Est. $167/mo

    Luohe, China
  • Frozen Bean Sprout Metal Detector

    Frozen Bean Sprout Metal Detector Meat &Amp Poultry Food Detection Machine For Aluminum Foil Package

    • Manufacturer: Anhushen

    VR Accuracy: 0.5 mm Detecting sensitivity: Fe 0.8mm-3.0mm, Non-Fe 1.2mm- 4.0mm Tunnel size & Sensitivity chart: Product Features ⚫ Phase tracking function, which can maintain the stable high-sensitivity detection...

    $2,500 USD
    Dongguan, China

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.