Food & Beverage Processing » Meat & Poultry Processing » Canada

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Used mechanical testing machine in Canada

  • Trusted Seller
    AyrKing Vacuum Tumbler Breader /

    AyrKing Vacuum Tumbler Breader / Marinator 40.6 L - 120V (Tested - Turns on/Working) -SEE VIDEO

    • Manufacturer: AyrKing

    (Tested - Turns on/Working) Used AyrKing Vacuum Tumbler Breader / Marinator 40.6 L - 120V The AyrKing Vacuum Tumbler Breader/Marinator, model Marinator 40.6, is an efficient piece of food prep equipment desig...

    $1,333 USD
    Surrey, Canada
  • Trusted Seller
    C 20 Processing

    C 20 Processing

      The C20 model is ideal cutting machine for small food producers. The C20 model is ideal cutting machine for small food producers and laboratory tests. Totally made in stainless steel. Hygienic - simple lines and ...

      Mississauga, Canada
    • Trusted Seller
      Hobart 6614 Meat Band Saw

      Hobart 6614 Meat Band Saw

      • Manufacturer: Hobart
      • Model: 6614

      Made in the USA We have approximately 6 machines available Most are 200 - 230 volt - 3 phase - 9.3 amps - 3 Horsepower Units were under an annual maintenance contract with Hobart. All machines have been shop...

      $7,120 USD

      Get financing

      Est. $140/mo

      Surrey, Canada

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.