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Used iron compactor in Canada

  • Trusted Seller
    Biro 3334 16" meat saw

    Biro 3334 16" meat saw

    • Manufacturer: Biro

    Biro 3334 16″ Meat Saw Butcher Fish Grocery Bone Saw 3 ph Product Details 3 HP Motor for efficient cutting 3 Phase 208v General purpose switch w/ Thermal overload The Head and door are Aluminum with a remova...

    $8,664 USD

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    Est. $170/mo

    Surrey, Canada
  • Trusted Seller
    Manual Meat Clamp Tenderizer

    Manual Meat Clamp Tenderizer

      [Technical](https://omcan.com/product/manual-meat-clamp-tenderizer/#collapse2) MATERIAL: Aluminum Body, ABS Rollers, Cast Iron Handle, and Plastic Cover MOUTH OPENING: 4″ (width), meat thickness up to 1/2″ WEI...

      Canada
    • Trusted Seller
      110 lb./ 50 kg Commercial

      110 lb./ 50 kg Commercial Electric Meat Mixer

      • Manufacturer: BS MIXER

      This mixer has a stainless steel tank, mixing blades and cover, a cast iron structure and specially painted steel body. The transmission consists of a chain and a belt. The tank is mounted on self - adjustable ...

      $3,864 USD
      Canada
    • Trusted Seller
      Medium-Duty Meat Mixer with 110lb

      Medium-Duty Meat Mixer with 110lb / 50kg Capacity

        [Description](https://omcan.com/product/medium-duty-meat-mixer-with-110lb-50kg-capacity/#cont_description) Makes day-to-day production easier and cost-effective. Ideal for small to medium applications, Omcan’s ...

        Canada

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.