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Used applied in Canada

  • Trusted Seller
    Manual Stainless Steel Filling Machine

    Manual Stainless Steel Filling Machine (10L)

    • Manufacturer: Unbranded

    This manual filling machine is table-mounted and has a 10L hopper. The extrusion tube has a 5/8" diameter. All stainless steel material ensures stability, scratch resistance and rust prevention. The parts are fle...

    $162 USD
    Montréal-Est, Canada
  • Trusted Seller
    Hanna HI 981036 Foodcare Meat

    Hanna HI 981036 Foodcare Meat pH Tester

    • Manufacturer: Hanna

    The Hanna HI 981036 meat pH tester has been carefully designed to take direct pH measurements during meat processing. The built-in probe features an open reference junction, conical glass tip, and a removable sle...

    $122 USD
    Montréal-Est, Canada
  • Trusted Seller
    Meat Slicer Cutter Machine

    Meat Slicer Cutter Machine

      This kind of Commercial Stainless Meat Slicer is suitable for the small catering industry and meat processing business, kindergarten and small refectory. This product can be efficient to cut beef, pork, lamb and ...

      $831 USD
      Surrey, Canada
    • Trusted Seller
      Enviro-Pak Smokehouse & Smoke Generator

      Enviro-Pak Smokehouse & Smoke Generator

      • Manufacturer: Enviro-Pak

      Enviro-Pak Smokehouse & Smoke Generator The Enviro-Pak EC-75D is a commercial food processing oven used in the meat, poultry, and seafood industries for cooking, smoking, baking, drying, and chilling products. T...

      Abbotsford, Canada

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.