Food & Beverage Processing » Meat & Poultry Processing » British Columbia

Building Filters

4

Used coffee processing in British Columbia, Canada

  • Trusted Seller
    12" MEAT SLICER 1/3 H.P.

    12" MEAT SLICER 1/3 H.P.

      This 12" manual gravity feed slicer features a compact design that's ideal for small operations where space is at a premium! It's great for slicing vegetables and processed meat, making it great for small delis, ...

      $677 USD
      Surrey, Canada
    • Trusted Seller
      12" HEAVY DUTY MEAT SLICER

      12" HEAVY DUTY MEAT SLICER - 1/2 H.P.

        This 12" manual gravity feed slicer features a compact design that's ideal for small operations where space is at a premium! It's great for slicing vegetables and processed meat up to several hours a day, making ...

        $1,076 USD
        Surrey, Canada
      • Trusted Seller
        9" MEAT SLICER

        9" MEAT SLICER

          - BUILT IN SHARPENER - EASY TO CLEAN This 9" manual gravity feed slicer features a compact design that's ideal for small operations where space is at a premium! It's great for slicing vegetables and processed m...

          $433 USD
          Surrey, Canada
        • Trusted Seller
          10" MEAT SLICER

          10" MEAT SLICER

            - BUILT IN SHARPENER - EASY CLEANUP - ETL AND NSP LISTED - 110V This Avantco SL310 10" manual gravity feed slicer features a compact design that's ideal for small operations where space is at a premium! It's ...

            $474 USD
            Surrey, Canada

          Overview

          Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

          FAQ

          What should I look for when buying used meat & poultry processing equipment?

          Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

          How can I safely ship meat & poultry processing equipment?

          Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

          What are the maintenance requirements for meat & poultry processing equipment?

          Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.