Food & Beverage Processing » Meat & Poultry Processing » Brazil

Search By State

Building Filters

3

Used automatic in Brazil

  • Gural MXT 30

    Gural MXT 30

    • Manufacturer: Gural

    Cortador De Frios Gural MXT 30 Semi-automático em aço inox MXT 30 ESPECIFICAÇÕES Produção média: 40 fatias por minuto Comprimento: 440 mm Largura: 560 mm Altura: 490 mm Faca: 300 mm Peso: 23 kg Tensão elétrica: ...

    $1,001 USD
    Porto Alegre, Brazil
  • Gural AXT 30 I

    Gural AXT 30 I

    • Manufacturer: Gural

    Cortador de Frios Automático, Lâmina 300mm, Inox, - AXT 30I - Gural Cortador de Frios Automático, Lâmina 300mm, Inox, Bivolt - AXT 30I - Gural Para garantir mais produção e praticidade no seu comércio, trouxemos ...

    $1,676 USD
    Porto Alegre, Brazil
  • Gural AXT33 I

    Gural AXT33 I

    • Manufacturer: Gural

    O Fatiador de Frios é o equipamento ideal para economizar tempo e material fatiando queijos, presuntos e diversos outros frios. Contém uma lâmina de 330MM com uma regulagem milimétrica que te possibilita cortes p...

    $1,962 USD
    Porto Alegre, Brazil

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.