Food & Beverage Processing » Meat & Poultry Processing » Berlin

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Used force in Berlin, Germany

  • Trusted Seller
    Opening Machine

    Opening Machine

      Operations: The bird is, while hanging in the shackle with the back towards the machine , guided through the machine, whereby the guidance take care of a correct positioning of the shackle and the bird. Once in t...

      Berlin, Germany
    • Trusted Seller
      Intestines / feathers separator

      Intestines / feathers separator

        Operations: The offal, usually being pumped through an underground mains system, enters the machine at the inlet side. Inside the machine, the solid offal is lead through the screw drum. As a result of the rotati...

        Berlin, Germany
      • Hand Operated Alphie Mixer for

        Hand Operated Alphie Mixer for Wheat Flour - Haindie

        • Manufacturer: Hexagon - Alphie

        Hand Operated Alphie Mixer for Wheat Flour - Haindie In Berlin, Germany The motion of Alphie mixer is based on the kinematic inversion principle. The unusual, three-dimensional mixing motion quickly and effcient...

        $990 USD
        Berlin, Germany

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.