Food & Beverage Processing » Meat & Poultry Processing » Austria

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Used open in Austria

  • Trusted Seller
    Laska Wolf W 130 Overhauled

    Laska Wolf W 130 Overhauled

    • Manufacturer: Laska
    • Model: W130

    Laska mincer W 130 Reconditioned The Laska W 130 is a high-quality industrial mincer for precise and efficient mincing of meat. With its robust stainless steel housing, large feed opening and high throughput capa...

    Uttendorf, Austria
  • Trusted Seller
    PREHEATING MACHINE WSS Combi-Steamer G10

    PREHEATING MACHINE WSS Combi-Steamer G10

      PRE-MIXER WSS Combi-Steamer G10 Refurbished The combi-steamer is an excellent investment for anyone who wants to work in a versatile way and achieve high-quality results. It offers enormous flexibility, saves tim...

      Uttendorf, Austria
    • Trusted Seller
      Tipper Tie Technopack fully automatic

      Tipper Tie Technopack fully automatic clipper incl. loose filling SV 4800 Refurbished

      • Manufacturer: Tipper Tie

      Tipper Tie Technopack fully automatic clipper incl. loose filling SV 4800 Refurbished The SV4800 fully automatic clipping machine from Tipper Tie is the ideal clipping system for bar and molded products. All know...

      Uttendorf, Austria

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.