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Used 3 phase in Austria

  • Trusted Seller
    Rühle freezing block cutter 450

    Rühle freezing block cutter 450

    • Manufacturer: Rühle

    Rühle freezing block slicer 450 Used The Rühle 450 freezing block slicer is only suitable for slicing frozen fresh meat. The temperature of the material to be cut must not be colder than -18°C in the core, with a...

    Uttendorf, Austria
  • Trusted Seller
    Laska Kutter KU 65 completely

    Laska Kutter KU 65 completely overhauled

    • Manufacturer: Laska
    • Model: KU

    Laska KU 65 Refurbished Meat Cutter The Laska KU 65 is a high-quality industrial meat cutter designed to meet the highest demands in cutting quality and efficiency. With a 65-liter bowl capacity, it's ideal for m...

    Uttendorf, Austria
  • Trusted Seller
    Rühle all-purpose slicer SR1 Reconditioned

    Rühle all-purpose slicer SR1 Reconditioned

    • Manufacturer: Rühle
    • Model: SR1

    Rühle all-purpose slicer SR1 Reconditioned The Rühle SR1 all-purpose slicer is a compact and efficient slicing machine for use in food processing. It is perfect for slicing meat, sausage, cheese and other foods. ...

    Uttendorf, Austria
  • Trusted Seller
    Alpina PBV 540/20 cutter with

    Alpina PBV 540/20 cutter with Saturn control

      Alpina cutter PBV 540/20 with Saturn control Used The ALPINA cutter is extremely versatile, but a superior special machine for every application. The production of the finest scalded and cooked sausage as well as...

      Uttendorf, Austria

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.