Used processing in Catalonia, Spain

MAINCA TU-350 / TU-370

• Manufacturer: Mainca

Vertical blade slicers ideal for fresh meat, Parma ham and bacon. Belt driven transmission. Heavy duty Professional range for delicatessens and supermarkets. Blade diameter: Motors: Single phase of 0.37 HP / 0.27...

MAINCA GX-350

• Manufacturer: Mainca

Heavy duty gravity fed food slicers. Oil-immersed gear driven transmission. Motor with additional ventilation for continued use. Professional range for delicatessens and supermarkets. Motors: Single phase of 0.5 ...

2011 MAINCA PR-250

• Manufacturer: Mainca

The PR-250 meat twister from Equipamientos Cárnicos, S.L. is a machine designed to process meat in industrial environments, facilitating the mixing and grinding of large volumes of meat. It is ideal for improving...

MAINCA CD-300 / CD-350

• Manufacturer: Mainca

Olympo

• Manufacturer: Mainca

Shade inspection machine (hoist). With its robust contruction the Olympo Shade Inspection machine will carry and lift the roller blinds in a precise and stable manner in order for the operator to inspect the qual...

MAINCA HA-4400

• Manufacturer: Mainca

Production: up to 4400 units per hour. Machine equipped with variable speed drive. 180º drum that ejects the product every half round. Available drums with dirrent forms and sizes up to 120 mm Ø. See the availabl...

MAINCA HA-2200

• Manufacturer: Mainca

Production: up to 2200 units per hour. Machine equipped with variable speed drive. 360º drum that ejects the product every complete round. Available drums with dirrent forms and sizes up to 120 mm Ø. See the avai...

MAINCA MH / MA

• Manufacturer: Mainca

Different models available depending on the diameter of the burger or meatball. Simply change the rotary mould plate. The remaining equipment is the same. Machines with more than one mould plate can be acquired i...

MAINCA PR-360

• Manufacturer: Mainca

The new twist linker PR-360 is an excellent machine, which will undoubtedly mean a change for small and medium sausage producers. Make the most of your sausage filler with the help of this equipment. Easy connect...

MAINCA CM-75S

• Manufacturer: Mainca

Strong and reliable floor model for medium productions. Knives & bowl speeds combined. Capacity of kneading trough in litres: 75 l. Capacity of kneading trough in Kg: ± 50 Kg. Variable speed of knives combined wi...

MAINCA CM-41

• Manufacturer: Mainca
• Model: CM-41

Strong and reliable floor model for medium productions. Capacity of kneading trough in litres: 40 l. Capacity of kneading trough in Kg: ± 25 Kg. Equipped with two knife speeds combined with two bowl speeds. Power...

MAINCA MG-95 HYBRID

• Manufacturer: Mainca

Available in two cutting systems: ENTERPRISE 32 (single cut) UNGER 98 (single, double and triple cut) Version MG-95 INT has the NSF / ANSI 8 American health certification. It features mincing head guard with safe...

MAINCA PC-114

• Manufacturer: Mainca

Available with the cutting system UNGER 114 (single, double and triple cut) Motors: Three phase of 5 HP / 3.7 kW (230-400V 50Hz / 220V 60Hz) OPTIONS: Mincing head guard with safety switch compulsory to use when u...

MAINCA PC-98L / PC-32L

• Manufacturer: Mainca

Available in two different cutting systems: ENTERPRISE 32 (single cut) UNGER 98 (single, double and triple cut) Motors: Three phase of 3 & 5 HP / 2.2 & 3.7 kW (230-400V 50Hz / 220V 60Hz) Single phase of 3 HP / 2....

MAINCA PC-114L

• Manufacturer: Mainca

Available with the cutting system UNGER 114 (single, double and triple cut) Motors: Three phase of 5 HP / 3.7 kW (230-400V 50Hz / 220V 60Hz) OPTIONS: Mincing head guard with safety switch compulsory to use when u...