ACCESORIESGASKET GAUGER Tank or barrel in San Francisco, Córdoba, Argentina

Specifications

Condition
new
Subcategory
Accessories
Subcategory 2
Microbreweries
Subcategory 3
Beer packaging
Listing ID
64462878

Description

Measuring instrument for measuring the gas content of carbonated beverages.
Steps to follow
- Pressurize the tank with carbon dioxide gas to a pressure higher than that of the stored beer.
- Then connect the beer inlet from the lower part.
- Once the beer is connected, open the valve and let the gas release to allow the beer to enter.

- The ideal level will be similar to that of a 330cc bottle.
- Once the tank is full, decompress it slightly.
- Afterwards, shake the instrument to release the CO2 for about 30 seconds.
- A pressure and temperature value will be observed.
- Once these values are obtained, interpret the table and thus deduce gas volumes in the beverage.
- It is recommended to take the measurement with the coldest product possible to obtain a stable value, close and similar to the conditions of the storage tank.
TECHNICAL CHARACTERISTICS
ACCESSORIES - GAS METER - Tank or barrel

Contact Seller for Price

Manufacturer
N/A
Location
🇦🇷 San Francisco, Córdoba, Argentina

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