STEEN ST828 Deboner in Kalmthout, Flanders, Belgium
New
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Specifications
- Condition
- new
- Subcategory
- Poultry
- Subcategory 2
- Deboning
- Subcategory 3
- Chicken processing
- Subcategory 4
- Fish and poultry processing
- Listing ID
- 61745793
Description
Deboner
The ST828 does not need a lot of space to debone it’s capacity of 45 pieces per minute. What is more, the one operator that is needed does not need any deboning experience to place the parts in the preformed infeed trays and because of the setup, the system is easy to use for a long period of time. Outfeed belts and trimming tables give you the option to trim out the cartilage straight after the machine or to transport the product to the rest of your line for further processing. As the diaphragm is not under pressure in its holder one only has a maximum of 1% bone breakage.
Features
Can be used for deboning anatomical cut:
Products
Water and air chilled products
Anatomical cut thigh, drum and prime wing deboning (excl. pheasant)
Meat in one piece
No precutting needed!
Bone unbroken (99%)*
* Bone needs to be cut anatomically, unbroken and intact before deboning.
Machine
Up to 45pcs/minute with one operator: speed regulatable