Building Filters

Ginger Shred (Slice) Machine TS-501
Standard: 1.5 mm | Horsepower: 1/2 HP | Weight: 45 kg | Size: 51 x 45 x 60 cm
Taichung, Taiwan
Taichung, Taiwan
Taichung, Taiwan
8 Liters Smoothie Machine TS-310-1
* 3-blade design, each blade is toothed, strong cutting blade * Buckle handle, easy to open the cover to unload
Taichung, Taiwan
8 Liters Smoothie Machine TS-906-1
* Easy to dump, easy to clean, hygienic * Sharp stainless steel knife, strong grinding power, durable
Taichung, Taiwan
Taichung, Taiwan
Red Onion Slicer TS-315
Sliced ginger, red onion and garlic Specification: 2.5 mm or 3 mm | Horsepower: 1/2 HP | Weight: 46 kg | Size: 65 x 36 x 82 cm
Taichung, Taiwan
Tops TCM-65
- Manufacturer: TCM
TCM-65~330 series Quick Cutter APPLICATIONS: .Suitable for mixture minced meat、 minced fish and ham with seasoning。 Suitable for soy protein and gluten protein combine water or oil for emulsify. Suitable for meat...
Taichung City, Taiwan
Medium Size Vegetable Cutter TS-305
Suitable for slicing green onions, melons, cabbage and leafy vegetables
Taichung, Taiwan
20 Liters Smoothie Machine TS-310-2
* 3-blade design, each blade is toothed, strong cutting blade * Buckle handle, easy to open the cover to unload
Taichung, Taiwan
30 Liter Smoothie Machine TS-310-3
* 3-blade design, each blade is toothed, strong cutting blade * Buckle handle, easy to open the cover to unload
Taichung, Taiwan
30 Liter Smoothie Machine TS-906-3
* Easy to dump, easy to clean, hygienic * Sharp stainless steel knife, strong grinding power, durable
Taichung, Taiwan
Taichung, Taiwan
Tops TCM-130
- Manufacturer: TCM
TCM-65~330 series Quick Cutter APPLICATIONS: .Suitable for mixture minced meat、 minced fish and ham with seasoning。 Suitable for soy protein and gluten protein combine water or oil for emulsify. Suitable for meat...
Taichung City, TaiwanK-6 Slicer
Character:For vegetables, livestock, Slicing and mixing.Such as pork bun, Small steamer bun, vegetable bun, dumpingstuffing etc. Slicing size can be adjusted freely.
Kaohsiung City, Taiwan
