Used fruit processing in Spain

CONTINUOUS VEGETABLE PEELER IN STAINLESS STEEL

The continuous peeler receives the product from the processing line, peels it by abrasion, and deposits the product back into the line (it can be integrated into any existing process). It can be used for potatoes...

Teycomur Maquinaria PLF

• Manufacturer: Teycomur Maquinaria

Automatic artichoke bottoms processing machine peels and cleans the artichoke bottoms in a continuous cycle, the exterior leaves are removed, the bottom shape is cut and the inside of the artichoke is cleaned. Pr...

PISTON FILLER WITH CAPPER

• Manufacturer: J.Esquerda

The BLOC filling and capping machine is equipped with a modular base on which the dosing and capping units for the containers are located, guided throughout the process by a central star wheel. Production varies ...

S/S DEHYDRATOR

• Manufacturer: VOMM

Fluid service: Thermal oil Vessel capacity: 615 L Jacket capacity: 240 L This type of machine is suitable for use with liquid/concentrated products and to convert them into powder. Products: chocolate, tomato, et...

BERMA AMPC-19

• Manufacturer: Berma

The BERMA INOX 3,500 liter horizontal mixer tank is a robust and versatile equipment designed for mixing, dispersing or homogenizing medium to high viscosity products. Its sanitary stainless steel construction an...

MANZINI 01CY000

• Manufacturer: Manzini

AUTOMATED BALL The vacuum concentration ball is used for the production of jellies, fruit and tomato concentrates, sauces and juices in general, and also for other liquid and semi-liquid food products. The concen...

FENCO S/S CONCENTRATING BALL

• Manufacturer: FENCO

AUTOMATED BALL The vacuum concentration ball is used for the production of jellies, fruit and tomato concentrates, sauces and juices in general, and also for other liquid and semi-liquid food products. The concen...

MANZINI 01CY000

• Manufacturer: Manzini

AUTOMATED BALL The vacuum concentration ball is used for the production of jellies, fruit and tomato concentrates, sauces and juices in general, and also for other liquid and semi-liquid food products. The concen...

Femia BR31

• Manufacturer: Femia

This blancher-cooler is designed for the blanching of leafy vegetables such as spinach. It blanches and then transports them to the infeed of the freezing tunnel. Blanching by means of water sprays Cooling by mea...

TECNOFISH CCS-01

• Manufacturer: TECNOFISH

The TECNOFISH INOX continuous cooker is an industrial equipment designed for the controlled thermal cooking of sardines and sardines prior to their packaging in canning production processes. This system allows un...

GRUPO HRG BP 2000

• Manufacturer: Grupo HRG

The blender for cephalopods, especially octopus, is designed to clean and blend the product by beating the mass of product immersed in a liquid of water and salt or any other additive. The product is introduced i...

EMERITO 2.8

• Manufacturer: EMERITO

Closing machine for glass jars with TWIST-OFF and PT type closing system. Also PET jars with Twist Off lid depending on the quality and rigidity of the jar. Equipment with capacity to close 130 jars per minute. I...

TETRA PAK SPIRAFLO

• Manufacturer: Tetra Pak
• Model: SPIRAFLO

The Tetra Pak Spiraflo is a robust and specialised solution for the heat treatment of viscous and particulate products, ensuring uniform and highly hygienic treatment. The Tetra Pak tubular heat exchanger is a tu...

TETRA PAK SPIRAFLO

• Manufacturer: Tetra Pak
• Model: SPIRAFLO

The Tetra Pak Spiraflo is a robust and specialised solution for the heat treatment of viscous and particulate products, ensuring uniform and highly hygienic treatment. The Tetra Pak tubular heat exchanger is a tu...

FBR-ELPO AS-30/WEB NEW

• Manufacturer: FBR-ELPO

Completely automatic and boasting an excellent performance, the “WEB” range has been designed to fill pre-sterilized webbed module bags of 2-25 liters. Originally designed for filling low-acid products in the dai...