Food & Beverage Processing » Fruit & Vegetable Processing » Osaka

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Used size in Osaka, Japan

  • 2018 YS-7100X, Yoshisen Sangyo Co.

    2018 YS-7100X, Yoshisen Sangyo Co.

    • Manufacturer: Yoshiizumi Sangyo Co., Ltd.

    Cutting dimensions: 1 to 80 (mm) Feed size: W200, H130 (mm)

    Toyonaka, Japan
  • 2013 YS-7100X (Serial No. 71XY11-131214)

    2013 YS-7100X (Serial No. 71XY11-131214)

    • Manufacturer: Yoshisen Sangyo Co.

    Cutting dimensions: 1 to 80 (mm) Feed size: W 200 × H 130 (mm)

    Toyonaka, Japan
  • 2013 Dreamax Co., Ltd. F2000D

    2013 Dreamax Co., Ltd. F2000D

    • Manufacturer: Dreamax Co., Ltd.

    Weight: 150 kg Capacity: 110–400 kg/h Die cut size: 1.2–10 mm

    Toyonaka, Japan
  • 2016 Watanabe Seiki Co. RP-500

    2016 Watanabe Seiki Co. RP-500

    • Manufacturer: Watanabe Seiki Co.

    Capacity: 1000 pcs. per hour (*It may vary depending on the inverter setting and the operator.) Material size: length 100 to 250 mm, diameter up to 100 mm

    Toyonaka, Japan
  • 2013 Dreamax Co., Ltd. F-2100S

    2013 Dreamax Co., Ltd. F-2100S

    • Manufacturer: Dreamax Co., Ltd.

    Weight: 220 kg Processing capacity: 210–1200 kg/h Cutting size: Slices 0.3–10 mm, Julienne 0.7–10 mm

    Toyonaka, Japan
  • 2016 inamoku corporation IKP-S100

    2016 inamoku corporation IKP-S100

    • Manufacturer: inamoku corporation

    Weight: approx. 90 kg Processing size: Φ230, height from 80 to 130 Capacity: 40 sec. to centering (at 5 mm width), depending on the slicing width.

    Toyonaka, Japan
  • 2017 YS-6200W, Yoshisen Sangyo Co.

    2017 YS-6200W, Yoshisen Sangyo Co.

    • Manufacturer: Yoshisen Sangyo Co.

    Feed size: 130 mm (width) x 100 mm (height) Cutting capacity: 100 to 200 kg/hour Cutting size: 0 to 15 mm

    Toyonaka, Japan

Overview

Fruit and vegetable processing equipment is designed to handle various stages of food production, including washing, peeling, cutting, juicing, and packaging. These machines are essential for ensuring the efficiency and hygiene of food processing operations, making them ideal for farms, food production companies, and commercial kitchens.

FAQ

What factors should I consider when buying fruit and vegetable processing equipment?

Consider the machine's capacity, ease of cleaning, energy efficiency, and compatibility with different types of produce. Additionally, check for any special features that may enhance your specific processing needs.

How can I ensure the equipment is shipped safely?

Choose a reputable shipping company that specializes in transporting heavy machinery. Make sure the equipment is securely packed and insured for transit.

What kind of maintenance does fruit and vegetable processing equipment require?

Regular maintenance includes cleaning all parts thoroughly, checking for wear and tear, lubricating moving parts, and ensuring all electrical components are functioning properly. Consult the manufacturer's manual for specific maintenance guidelines.