Food & Beverage Processing » Meat & Poultry Processing » Other » Flanders

Search By Manufacturer

Building Filters

8

Used controller in Flanders, Belgium

  • Trusted Seller
    “GEA-CFS” former MultiFormer, Type MLF

    “GEA-CFS” former MultiFormer, Type MLF – VM 600 HSE

    • Manufacturer: CFS/Koppens
    • Model: MultiFormer VM600

    all stainless steel speed up to ± 50 strokes / min. mobile with outfeed conveyor belt width 600 mm surface of the dies 570 x 130 mm suitable for dies with a thickness of min. 6 mm and max. 40 mm power 22,8 kW wei...

    Zwevegem, Belgium
  • Trusted Seller
    “GEA-CFS” former MultiFormer, Type MLF

    “GEA-CFS” former MultiFormer, Type MLF – VM 600 HSE

    • Manufacturer: CFS/Koppens
    • Model: MultiFormer VM600

    all stainless steel speed up to ± 50 strokes / min. mobile with outfeed conveyor belt width 600 mm surface of the dies 570 x 130 mm suitable for dies with a thickness of min. 6 mm and max. 40 mm power 22,8 kW wei...

    Zwevegem, Belgium
  • Trusted Seller
    “GEA-CFS” former MultiFormer, Type MLF

    “GEA-CFS” former MultiFormer, Type MLF 400

    • Manufacturer: CFS/Koppens
    • Model: MultiFormer MLF400

    all stainless steel hopper capacity 270L die width 400 mm usable die surface 370 x 130 mm maximum volume per stroke ± 1,47 kg maximum 50 strokes / minute total power 8 kW air consumption ± 300 L / min. mobile var...

    Zwevegem, Belgium
  • Trusted Seller
    “GEA-CFS” former, Type VM 600

    “GEA-CFS” former, Type VM 600 HSE

    • Manufacturer: CFS/Koppens
    • Model: MultiFormer VM600

    all stainless steel speed up to ± 50 strokes / min. (Depending on the product, shape, temperature and machine settings) mobile with outfeed conveyor belt width 600 mm surface of the dies 570 x 130 mm suitable for...

    Zwevegem, Belgium
  • Trusted Seller
    “GEA-CFS” former, Type VM 600

    “GEA-CFS” former, Type VM 600 HS

    • Manufacturer: CFS/Koppens
    • Model: MultiFormer VM600

    electronically controlled all stainless steel speed up to ± 50 strokes / min. mobile with outfeed conveyor belt width 600 mm surface of the dies 570 x 130 mm suitable for dies with a thickness of min. 6 mm and ma...

    Zwevegem, Belgium
  • Trusted Seller
    “N & N” twin shaft

    “N & N” twin shaft paddle mixer 900 L, with plc

    • Manufacturer: N&N
    • Model: MIX-900

    all stainless steel 2 speeds (20 and 40 rpm) 2 mixing directions 12 kw pneumatic lid inspection gantry safety lid CE-approved overall dimensions (l x w x h) : ± 2.210 x 1.130 x 1.770 mm (open lid : ± 2.630 mm) pl...

    Zwevegem, Belgium
  • Trusted Seller
    no-image_en.png

    Former MultiFormer “GEA-CFS”, Type MLF 400

    • Manufacturer: CFS/Koppens
    • Model: MultiFormer MLF400

    all stainless steel hopper capacity 270L die width 400 mm usable die surface 370 x 130 mm maximum volume per stroke ± 1,47 kg maximum 50 strokes / minute (Depending on the product, shape, temperature and machine ...

    Zwevegem, Belgium
  • Trusted Seller
    no-image_en.png

    “GEA-CFS” former, Type VM 400 HSE

    • Manufacturer: CFS/Koppens
    • Model: MultiFormer VM400

    all stainless steel hopper capacity 270L die width 400 mm usable die surface 370 x 130 mm maximum volume per stroke ± 1,47 kg maximum 50 strokes / minute (Depending on the product, shape, temperature and machine ...

    Zwevegem, Belgium

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.