Used working in Utrecht, Netherlands

1987 Simon Freres Contimalax KART 1140

• Manufacturer: Simon
• Model: CONTIMALAX KART 1140

Butter mixing and kneading machine with 2 sections. Section 1: for vacuum, section 2: for injection of culture or water. Feeding of the machine by a butter reworker. This machine has the possibility of precisely ...

1998 Schröder VR3

• Manufacturer: Schroeder

Visor engine, maximum working pressure 50 bar. 15 kW engine, 1460 rpm. Total dimensions: 170 x 80 x 100 cm.

2002 Schröder WKS35

• Manufacturer: Schroeder

Tubular pasteurizer for emulsion for margarine production. Vertical. Spiral. Maximum working pressure: 75 bar. To be placed after the High Pressure Pump for minimum re-contamination. 2 Sections. 1 Section heated...

2003 Westfalia MSE 140-06-777

• Manufacturer: GEA

Whey Clarifier, self cleaning. Including bowl (model MSE140-96 for whey cleaning) 200 discs, bowl speed: 4,650 rpm, motor 37kW - 67A - 50Hz. Part of tools are included, but machine misses some major parts in th...

Egli 200 220 PSV

• Manufacturer: Egli

Butter lobbe pump with duo teflon lobbes. Current drive work: motor: 18,5 kW - 33,9 A - n1: 1,475 rpm, i=, n2: rpm. Cip cleanable - 1 x spray bowl. Connections: (in) 150 mm Din/ (out) rectangular flange / 1 x 1" ...

Simon Freres S150 Butter pump

• Manufacturer: Simon

Single lobe pump for butter trolley STN15691, Oscillating displacement pump. Lobbe diameter: 130 mm. Displacement per revolution: ltr. Nominal capacity m3/h. Current drive work: motor: 3,0 kW - 7,4 A - 940 rpm. V...

1985 Kustner Delta DF

• Manufacturer: Delta

Automatic in box filling and wrapping machine for round portions of processed cheese. Single head piston doser with electrik heated hopper (± 75ltr), with scraper agitator. Product: processed cheese, semi liquid,...

1995 Tetra Laval Food KL05

• Manufacturer: Tetra Laval

High pressure pump used for margarine (only drive work) The conveying pump is a 3 piston pump with 3 suction and pressure valves. It conveys the margarine emulsion coming from the premix / buffer vessel into and ...

2001 Schröder VR3

• Manufacturer: Schroeder

Reconditioned visco rotor. This visco rotor is a colloid mill used for production of margarine, mayonnaise, dressings, sauces and as an extra step in the low fat margarine production. The pre-emulsion is processe...

Henseller St. Gallen M 3200-2

• Manufacturer: Henseller St. Gallen

Pressing and molding system for Big Round Cheeses. In this unit the curd is filled, in the moulds, drained and pressed. Used for production of Emmental cheeses Cylindric round model diameter 75cm. The entire pres...

Henseller St. Gallen M 3200-5

• Manufacturer: Henseller St. Gallen

Pressing and molding system for Big Round Cheeses. In this unit the curd is filled, in the moulds, drained and pressed. Used for production of Emmental cheeses Cylindric round model diameter 75cm. The entire pres...

2018 Brie Filling Machine CM002

Soft cheese cutting and stuffing machine. 140 Pieces Brie per hour per belt, in total 300 pieces with 2 belts. Power: 5,1 kW - 15,7 A - 50 Hz - compressed air 25 L/min - 6 bar. Total dimensions: 262 x 155 x 282 c...