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Used recording in Spain

  • Trusted Seller
    2002 PIERRE GUERIN tubular pasteurizer

    2002 PIERRE GUERIN tubular pasteurizer

    • Manufacturer: Pierre Guerin

    Pierre Guérin's monobloc pasteurization platforms are designed for continuous heat treatment of dairy milks, dairy mixes and liquid food products, but also for fruit juices, sugar syrups, wine thermolization, etc...

    Lorquí, Spain
  • Curdling and pasteurizing tanks.

    Curdling and pasteurizing tanks.

      Manual curdling and pasteurizing vats allow us to carry out slow pasteurization inside the vat and at the same time carry out the curd cutting process. Made of AISI-304 or 316 quality stainless steel. Our vats ar...

      Salamanca, Spain

    Overview

    Dairy processing equipment is used to handle and transform raw milk into consumable dairy products such as milk, cheese, yogurt, and butter. This category includes pasteurizers, homogenizers, separators, and packaging machines, all designed to ensure that dairy products are safe, high-quality, and ready for the market.

    FAQ

    What should I consider when buying used dairy processing equipment?

    Evaluate the equipment's condition, age, and maintenance history. Ensure it meets current health and safety standards and check for any necessary upgrades or repairs.

    How can I ensure safe shipping of dairy processing equipment?

    Use specialized shipping services for heavy and delicate machinery. Properly secure and protect the equipment to avoid damage during transit.

    What is the maintenance schedule for dairy processing equipment?

    Regular maintenance involves cleaning and sanitizing the equipment, checking for wear and tear, and ensuring all components are functioning correctly. Follow the manufacturer’s guidelines for detailed maintenance procedures.