Food & Beverage Processing » Dairy Processing » Cheese Processing » Castile and León

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Used working in Castile and León, Spain

  • Work table

    Work table

      Manufactured in stainless steel, quality AISI-304 or 316. Robust construction with a square structure and folded plate, which allows us to make a frame on each shelf to avoid continuous dripping and loss of whey....

      Salamanca, Spain
    • CHEESE MINCER / GRATER

      CHEESE MINCER / GRATER

        A cheese chopper/grater It is the perfect equipment to process cheeses efficiently and with professional results. Designed for cutting or grating cheeses In a variety of sizes and textures, this machine is a must...

        Salamanca, Spain
      • 2025 lactomilk 1.500 a 10.000

        2025 lactomilk 1.500 a 10.000 litros

        • Manufacturer: lactomilk

        Lactomilk Homogenizers: quality in every drop At Lactomilk we manufacture homogenizers designed to optimize the texture and stability of your dairy products. How does it work? Our equipment reduces and homogen...

        Salamanca, Spain

      Overview

      Cheese processing equipment is essential for the production of various types of cheese. This category includes machines for pasteurizing milk, cutting curds, draining whey, and aging cheese, among other tasks. These machines are designed to ensure efficiency, consistency, and hygiene in cheese production, catering to both small-scale artisanal producers and large industrial operations.

      FAQ

      What should I consider when buying used cheese processing equipment?

      Check the equipment's age, condition, and maintenance history. Ensure it meets current hygiene and safety standards and consider the capacity and compatibility with your production needs.

      How do I ensure safe shipping for cheese processing equipment?

      Use a specialized transport service for heavy machinery. Ensure the equipment is properly cleaned, disassembled if necessary, and securely packed to avoid damage during transit.

      What is the maintenance schedule for cheese processing equipment?

      Regular maintenance includes cleaning after each use, lubricating moving parts, and inspecting for wear and tear. Follow the manufacturer's guidelines for specific maintenance intervals and procedures.