Food & Beverage Processing » Dairy Processing » Cheese Processing » British Columbia

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Used processing machines in British Columbia, Canada

  • Trusted Seller
    Cheese Grater for Hard Cheese

    Cheese Grater for Hard Cheese with 4 HP Motor

      • Heavy duty machine. • Large bright finished aluminum grating mouth. • Stainless steel drum. • High efficiency ventilated motors for continuous operation. • Large plexiglass receiving tray. • Brake motor. • Safe...

      $4,155 USD
      Surrey, Canada
    • Trusted Seller
      110 oz. Jalapeno Cheese Sauce

      110 oz. Jalapeno Cheese Sauce Bag - 4/Case

        - Great for nachos, fries, hot dogs, and pretzels - Spicy jalapeno flavor - Easily stored and dispensable - No refrigeration required - Ready-to-serve for ultimate convenience Spice up the flavor of any popu...

        $57 USD
        Surrey, Canada
      • Trusted Seller
        Rotary Cheese Molder

        Rotary Cheese Molder

          Rotary Cheese Molder Rotary Cheese molder previously used in mozzarella production. Includes several drums for different size products. Two continuous screws feed the cheese into the molding drum. - the mozzare...

          Abbotsford, Canada
        • Trusted Seller
          Treif 0803 Meat & Cheese

          Treif 0803 Meat & Cheese Dicer

          • Manufacturer: Treif
          • Model: 0803

          Compact dicing and strip cutting machine for meat and cheeses. Large chamber allows easy loading of most products without pre-cutting.

          Abbotsford, Canada
        • Trusted Seller
          Cheese Vat with Agitator

          Cheese Vat with Agitator

            A cheese vat is one of the main machines used in cheese production. Hot water for heating the milk before other ingredients are added, runs through pipes under the vat. The agitator system handles curds gently, r...

            Abbotsford, Canada

          Overview

          Cheese processing equipment is essential for the production of various types of cheese. This category includes machines for pasteurizing milk, cutting curds, draining whey, and aging cheese, among other tasks. These machines are designed to ensure efficiency, consistency, and hygiene in cheese production, catering to both small-scale artisanal producers and large industrial operations.

          FAQ

          What should I consider when buying used cheese processing equipment?

          Check the equipment's age, condition, and maintenance history. Ensure it meets current hygiene and safety standards and consider the capacity and compatibility with your production needs.

          How do I ensure safe shipping for cheese processing equipment?

          Use a specialized transport service for heavy machinery. Ensure the equipment is properly cleaned, disassembled if necessary, and securely packed to avoid damage during transit.

          What is the maintenance schedule for cheese processing equipment?

          Regular maintenance includes cleaning after each use, lubricating moving parts, and inspecting for wear and tear. Follow the manufacturer's guidelines for specific maintenance intervals and procedures.