Food & Beverage Processing » Dairy Processing » Abruzzo

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Used cell processing in Abruzzo, Italy

  • Telme pasteurizer 60 liters

    Telme pasteurizer 60 liters

    • Manufacturer: Telme

    Telme ' 60-liter pasteurizer the machine pasteurizes and cools the product very quickly. The easy operation allows you to easily change the heating and cooling temperature to your liking. The Telme pasteurizer en...

    $4,945 USD
    Pescara, Italy
  • Yogurt/soft ice cream GEL MATIC

    Yogurt/soft ice cream GEL MATIC BC100

      The Gel Matic BC 100 model, for the production of soft serve ice cream or yogurt, features Production, Cleaning, and Storage controls. It has a digital display. The machine is equipped with a pump and stirrer dir...

      $4,592 USD
      Pescara, Italy
    • Carpigiani pasteurizer 60 liters

      Carpigiani pasteurizer 60 liters

      • Manufacturer: Carpigiani

      Carpigiani 60-liter pastomaster pasteurizer. Used ice cream machine, checked and ready to be tried by the buyer. Together with the creamer constitutes an essential element for your ice cream shop. Equipped with w...

      $5,769 USD

      Get financing

      Est. $113/mo

      Pescara, Italy

    Overview

    Dairy processing equipment is used to handle and transform raw milk into consumable dairy products such as milk, cheese, yogurt, and butter. This category includes pasteurizers, homogenizers, separators, and packaging machines, all designed to ensure that dairy products are safe, high-quality, and ready for the market.

    FAQ

    What should I consider when buying used dairy processing equipment?

    Evaluate the equipment's condition, age, and maintenance history. Ensure it meets current health and safety standards and check for any necessary upgrades or repairs.

    How can I ensure safe shipping of dairy processing equipment?

    Use specialized shipping services for heavy and delicate machinery. Properly secure and protect the equipment to avoid damage during transit.

    What is the maintenance schedule for dairy processing equipment?

    Regular maintenance involves cleaning and sanitizing the equipment, checking for wear and tear, and ensuring all components are functioning correctly. Follow the manufacturer’s guidelines for detailed maintenance procedures.