Used Industrial Cooking Machines in Emilia-Romagna, Italy

AA-TRS Slicing machine

• Manufacturer: Argenti Arturo

Semi-automatic pneumatic machine for cutting in half various soft cold meats: ham, bacon, speck, salami, etc.. The special steel blade smoothly and efficiently cuts soft products without squashing the parts it cu...

AA-MSAE salting machine

• Manufacturer: Argenti Arturo

Automatic continuous-cycle machine for dry or wet salting mainly of hams or similar products (speck, bacon, shoulders, etc.), complete with mixing tank for salt preparation with spices or other ingredients. A spe...

Boning machine brand Soncini

TECHNICAL FEATURES Stainless steel 18/8 structure mounted on wheels Pneumatic functioning Operation and control system with pneumatic logic, complete with air treatment unit Machine completely overhauled

Salting machine Mod. GSM

TECHNICAL FEATURES Electric operation Complete with salt agitator Adjustable salt dosing by means of motor-variator Interchangeable salt dosing masks Electric panel with relative regulation timers Dimensions 1500...

AA-CF Peeling machine

• Manufacturer: Argenti Arturo

This machine is designed to peel or smooth the skin of cured hams and similar products. The machine, which features a blade unit activated by a movable handle and a balancing device, enables the operator to carry...

AA-LAI Binding machine

• Manufacturer: Argenti Arturo

Automatic machine designed for binding the string around the ham and hanging it after salting. Inserting the "shank" (with or without the "trotter") in the correct position will activate two mechanisms that tie t...

AA-1500 electric portable branding machine

• Manufacturer: Argenti Arturo

Portable semi-automatic manual machine for firebranding various cold cuts: fresh, cured, cooked, etc.. It is useful in the various stages of processing, delivering, curing, shipping, etc. thanks to the interchang...

AA-T1L slicing machine

• Manufacturer: Argenti Arturo

Semi-automatic pneumatic machine for slicing various types of cold cuts: ham, coppa, bacon, mortadella, speck, etc.. The machine can also trim other types of meat cuts (neck, pancetta, etc.) with the meat being i...

AA-SCR rotating lard heating machine

• Manufacturer: Argenti Arturo

Lard heating machine for the lard-squeezing phase. The lard is placed in a special electric heater, is stirred round, maintaining uniformity at the desired temperature, making it easier to brush. Temperature cont...

AA-CPR Peeling machine

• Manufacturer: Argenti Arturo

Semi-automatic machine for surface peeling of cured hams or similar products. The benefit of this machine is that it carries out this operation in the shortest possible time and in complete safety, by means of a ...

Sealing machine for cured hams

• Manufacturer: Argenti Arturo

Sealing machine with automatic loading suitable for sealing 13 mm-diameter stainless steel eyelets on the legs of cured hams. Rotating sealing chamber

AA-TU4T-CSA Slicing machine

• Manufacturer: Argenti Arturo

Semi-automatic electro-pneumatic machine for slicing pressed hams with shank or buffer, bacon, speck or similar products before packing or for trimming products with special shapes; necks, bacons etc. The blades ...

AA-T1L-A Automatic single-blade machine

• Manufacturer: Argenti Arturo

Automatic electro-pneumatic machine for cutting in half pressed ham, speck, bresaola, bacon, coppa, salami, mortadella and similar products before packaging. The sharpness of the blades, combined with a fast and ...

AA-TV2 branding machine

• Manufacturer: Argenti Arturo

Automatic belt-operated machine for the controlled firebranding of ham and similar products such as speck, bacon, etc., with two-stamp mechanism at the bottom. The machine is extremely versatile enabling you to b...

Automatic rubbing machine brand CGZ mod. SAG/800S

TECHNICAL FEATURES AISI 304 structure mounted on wheels Transport by special stainless steel chains with adjustable speed Brush assembly made of non-toxic material 1 upper, 2 side, 1 lower Complete with salt mete...