Used Bakery & Pastry Equipment in Veneto, Italy

PETITE LINE

PETITE LINE Want to automate all processes or just a part? We offer a highly customizable workbench! FEATURES Advanced technology Easy-to-use touchscreen with program storage Electronically adjustable hourly prod...

ALBA LINE

ALBA LINE Have you ever thought about quick format changes and high levels of customization? We offer a work table that's easy to use and sanitize! FEATURES Advanced technology Easy-to-use touchscreen with progra...

INTEGRATIONS

TRAY LOADING Tired of loading everything by hand? Make everything easier with an automatic system! FEATURES ALBA equipment offers various types of tray loading/oven or tunnel loading systems: mechanical, pneumati...

Fork dough mixer series Grizzly

• Manufacturer: Mfitaly

This type of mixer is available in various models, each of which is able to support various dough capacities. Here are the main features that characterize our Grizzly: Oversized structure in thick steel, oven pai...

Fork dough mixer French type

• Manufacturer: Mfitaly

The French-type fork mixers, ideal for the production of baguettes, traditional bread and for all doughs with medium-high percentage of water. Here are the main features of our fork: Structure completely in oven ...

Polin DOSATORI D’ACQUA DOSER MIX

• Manufacturer: Polin

I nuovi sistemi integrati e le nuove centraline di dosaggio e miscelazione Polin sono facili da installare e assicurano un controllo evoluto ma semplificato dell'impasto. Assicurano il raggiungimento della temper...

STUFFED CROISTARS

FILLED CROISTAR Looking for a filled croissant unit? We offer hourly production of 1,600 to 3,200 pieces! FEATURES High-tech for small and medium-sized workshops Sturdy stainless steel structure Designed to speed...

AMIBA 6,000

AMIBA 6,000 Looking for a unit for plain or filled croissants? We offer hourly production of 4,000 to 8,000 pieces! FEATURES Advanced technology Easy-to-use touchscreen with program storage Donut thickness contro...

EMPTY CROISTARS

EMPTY CROISTAR Looking for a unit for empty croissants? We offer hourly production of 2,000 to 5,000 pieces! FEATURES High-tech for small and medium-sized workshops Sturdy stainless steel structure Designed to sp...

TKC 20,000

TKC 20,000 Want to increase hourly output without sacrificing quality? We offer hourly production from 6,000 to 22,400 pieces! FEATURES Flexible and dynamic Easy-to-use touchscreen with program storage Electronic...

TKC 12,000

TKC 12,000 Want to increase hourly output without sacrificing quality? We offer hourly production from 6,000 to 14,000 pieces! FEATURES Flexible and dynamic Easy-to-use touchscreen with program storage Electronic...

CROISSANT LINE

CROISSANT LINE Looking for an automated, industrial yet versatile system? We offer hourly production tailored to your needs! FEATURES Advanced technology Easy-to-use touchscreen with program storage Electronicall...

BABY 2,800

BABY 2,800 Do you have limited space and want to start automating? We offer hourly production of 1,500 to 2,800 pieces! FEATURES Maximum output and compact size Sturdy stainless steel construction Designed to spe...

FENICE 160-200-300-400 Twin Arm Mixer

TWIN ARM MIXERS WITH REMOVABLE BOWL “FENICE” The new line of twin arm mixers “FENICE” with removable bowl maintains the very high quality of dough processing by bringing several innovations. Particularly suitable...

FENICE 45-60-80 Twin Arms Mixer

TWIN ARM MIXERS WITH FIXED BOWL “FENICE 45-60-80” The new line of "FENICE" twin arm mixer maintains the very high quality of dough processing by making several innovations. Particularly suitable for pastry, baker...