Food & Beverage Processing » Bakery & Pastry Equipment » Sheeters and Moulders » Liguria

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Used Sheeters And Moulders in Liguria, Italy

  • Trusted Seller
    S250X2 automatic double exit dough

    S250X2 automatic double exit dough sheeter

    • Manufacturer: S250X2

    Hourly production: kg/h 250 | Sheet width: 2 x mm 250 | Tank capacity: kg 120 | Dimensions: 135x165x190h cm | Weight: kg 700 | Max electrical absorption: kW 12

    Carasco, Italy
  • Trusted Seller
    Combined pasta machine based on

    Combined pasta machine based on Modula dough sheeter

    • Manufacturer: Modula

    Modula is the combined fresh pasta machine intended for caterers, delis, bakers and the many other professional operators who want to produce a wide variety of pasta types and shapes in limited space and for a sm...

    Carasco, Italy
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Overview

Sheeters and moulders are essential machines in the baking and pastry industry, designed to roll out dough to a consistent thickness and shape it into various forms. These machines improve efficiency and ensure uniformity, making them invaluable for bakeries, pizzerias, and other food production facilities.

FAQ

What should I consider when buying a used sheeter or moulder?

Check the machine's age, condition, and maintenance history. Ensure it meets your production needs in terms of capacity and functionality. Inspect for any signs of wear or damage, especially on moving parts.

How do I ensure the sheeter or moulder is shipped safely?

Use a reputable shipping service experienced in handling industrial machinery. Ensure the machine is properly secured and protected against potential transit damage.

What is the maintenance schedule for a sheeter or moulder?

Regular maintenance includes cleaning the machine after each use, lubricating moving parts, and checking for wear and tear. Follow the manufacturer's guidelines for detailed maintenance procedures and intervals.