R10 TL: dough rounder for pizza restaurants and bakeries
Dough rounder to prepare quickly and without strain dough portions with a round shape. High hourly production. It rounds portions without any change or adjustment. Easy to disassemble and to clean. This machine i...
Maniago, Italy
M24: Dough divider + rounder for soft dough
Portion weight: 280÷550 gr | Installed power: 920 W | Current: 230 V / 50 Hz or (any other on request) | Net weight: Kg 159 | Gross weight: Kg 189 | Overall dimensions: cm 151 x 82 x 160H
Maniago, Italy
M22: Dough divider + rounder for soft dough
Composed of one dough divider and one dough rounder, to prepare round and closed dough portions from 140 up to 280 grams, without any efforts and saving a lot of time. Manufactured according to sanitary and safet...
Maniago, Italy
R30: Dough rounder for soft dough
To quickly and effortless prepare soft dough portions. High hourly output No regulation to be done The whole operation is at sight Easy to disassemble and to clean Very sturdy Completely in thick stainless steel ...
Maniago, Italy
R20: Dough rounder for soft dough
To quickly and effortless prepare soft dough portions. High hourly output No regulation to be done The whole operation is at sight Easy to disassemble and to clean Very sturdy Completely in thick stainless steel ...
Maniago, Italy
M38: Table-top Dough divider + rounder
Composed of one dough divider and one dough rounder, to prepare round and perfectly closed dough portions from 100 up to 230 grams, without any efforts and saving a lot of time. Manufactured according to sanitary...
Maniago, Italy
R10: dough rounder for pizza restaurants and bakeries
Dough rounder to prepare quickly and without strain dough balls round and perfectly closed. High hourly production. It rounds portions without any change or adjustment. Easy to disassemble and to clean. This mach...
Maniago, Italy
R10 L: dough rounder for pizza restaurants and bakeries
Dough rounder to prepare quickly and without strain dough portions with a round shape. High hourly production. It rounds portions without any change or adjustment. Easy to disassemble and to clean. This machine i...
Maniago, Italy
M50: automatic dough divider + rounder
Machine composed of one dough divider and one dough rounder completely automatic, to prepare perfectly rounded and closed dough portions of different weights, without any efforts and saving a lot of time. This ma...
Maniago, Italy
R10 T: dough rounder with non-stick coating
Dough rounder to prepare quickly and without strain dough balls round and perfectly closed. High hourly production. It rounds portions without any change or adjustment. Easy to disassemble and to clean. This mach...
Maniago, Italy
M51: Heavy-duty dough sheeter
Pizza Sprint M51 is a dough sheeter of new concept that works with pizza dough portions weighing from approx. 180 up to 1000 grams, to obtain diameters from about 25 up to 51 cm. Adjustable thickness. completely ...
Maniago, Italy
Cubo: automatic table top dough divider
A completely automatic dough divider, in stainless steel. Very easy to disassemble and to clean. Manufactured according to sanitary and safety norms. Table top dough divider Can be completely disassembled by hand...
Maniago, Italy
M46: table top dough divider + rounder
Machine composed of one dough divider and one dough rounder completely automatic, to prepare round and perfectly closed dough portions from 70 up to 250 grams, without any efforts and saving a lot of time. Easy t...
Maniago, Italy
C3: automatic dough mixer + divider + rounder
Machine composed of one dough mixer, one dough divider and one dough rounder completely automatic, to prepare round and perfectly closed dough portions of different weights, without any efforts and saving a lot o...
Maniago, Italy
M33: table top dough sheeter
Pizza Sprint M33 is a dough sheeter of new concept that works with pizza dough portions weighing from approx. 100 up to 350 grams, to obtain diameters from about 18 up to 33 cm. Adjustable thickness. completely i...
Maniago, Italy
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