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Used Cream Processing in Italy

  • Filling machine Dosicream-2

    Filling machine Dosicream-2

    • Manufacturer: ICB Tecnologie

    Voltage: 110/220 V Wattage: 0.36 kW Dimensions without hopper: 53x43x30h cm Dimensions with hopper:53x43x65h cm Weight: 41 kg Hopper capacity: 2x8,5 lt

    $5,733 USD

    Get financing

    Est. $113/mo

    Rome, Italy
  • Dosing and filling machine Dosicream

    Dosing and filling machine Dosicream - 8,5 lt

    • Manufacturer: ICB Tecnologie

    Voltage: 110/220 V Wattage: 0.18 kW Dimensions without hopper: 45x30x33h cm Dimensions with 8.5 lt hopper: 45x30x63h cm Weight: 27 kg Hopper capacity: 8.5 lt

    $3,337 USD
    Rome, Italy
  • Filling machine Dosicream-3

    Filling machine Dosicream-3

    • Manufacturer: ICB Tecnologie

    Voltage: 110/220 V Wattage: 0.54 kW Dimensions without hopper: 76x43x30h cm Dimensions with hopper:76x43x65h cm Weight: 69 kg Hopper capacity: 3x8,5 lt

    $7,005 USD

    Get financing

    Est. $138/mo

    Rome, Italy
  • 8.5 lt hopper group for

    8.5 lt hopper group for Dosicream-2 and Dosicream-3

    • Manufacturer: ICB Tecnologie

    $1,254 USD
    Rome, Italy
  • Heating band for hopper Dosicream

    Heating band for hopper Dosicream

    • Manufacturer: ICB Tecnologie

    $690 USD
    Rome, Italy
  • 13 lt hopper group for

    13 lt hopper group for Dosicream

    • Manufacturer: ICB Tecnologie

    $1,348 USD
    Rome, Italy
  • 8.5 lt hopper group for

    8.5 lt hopper group for Dosicream

    • Manufacturer: ICB Tecnologie

    $1,254 USD
    Rome, Italy
  • PROFESSIONAL cream cooker capacity 30

    PROFESSIONAL cream cooker capacity 30 Lt.

      PRICE IS LIST PRICE. CONTACT US TO RECEIVE THE NET PRICE Cream cooker capacity 30 Lt. The cream cooker, ideal for pastry and ice cream shops, facilitates operations that require manual dexterity, effort and time,...

      $25,241 USD

      Get financing

      Est. $475/mo

      Padule, Italy
    • PROFESSIONAL cream cooker capacity 10

      PROFESSIONAL cream cooker capacity 10 Lt.

        PRICE IS LIST PRICE. CONTACT US TO RECEIVE THE NET PRICE 3 specific programs - P1C - P2F - P3C Cream cooker capacity 10 Lt.The machine, ideal for pastry and ice cream shops, facilitates operations that require ma...

        $19,372 USD

        Get financing

        Est. $380/mo

        Padule, Italy
      • PROFESSIONAL cream cooker capacity 5

        PROFESSIONAL cream cooker capacity 5 Lt.

          PRICE IS LIST PRICE. CONTACT US TO RECEIVE THE NET PRICE Cream cooker capacity 5 Lt.The machine, ideal for pastry and ice cream shops, facilitates operations that require manual dexterity, effort and time, ensuri...

          $13,384 USD

          Get financing

          Est. $263/mo

          Padule, Italy
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          Nemox Freezy 9

          • Manufacturer: Nemox

          Appliance dimensions: 680x712x850 mm | Net weight: 98 kg | Shipping carton: 830x860x980 mm | Gross weight: 97,5 kg | Ean: 8024872180020 | Item: 0039400250

          Pontevico, Italy
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          Nemox FRIX AIR

          • Manufacturer: Nemox

          FRIXAIR is fast and very easy to operate.Pour the ingredients into the single serving [180 mL (6 fl oz)] plastic bowl.Store the bowl in a freezer at a temperature of -20°C (-4°F) and deep-freeze the ingredients.T...

          Pontevico, Italy
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          Nemox Freezy 5

          • Manufacturer: Nemox

          Appliance dimensions: 600x610x370 mm | Net weight: 48 kg | Shipping carton: 640x650x530 mm | Gross weight: 47 Kg | Ean: 8024872180006 | Item: 0039300250

          Pontevico, Italy
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          BT fridge display case

          • Manufacturer: BT

          Bt fridge display case for semi new pastry shops

          Serravalle Pistoiese, Italy
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          Wrapping

            Packaging machine with Dibipack semi new manual bell-oven.

            Serravalle Pistoiese, Italy
          23456

          Overview

          Cream processing equipment is essential in the dairy industry for the production of cream, butter, and other dairy products. These machines handle tasks such as pasteurization, homogenization, and separation, ensuring that the cream is processed safely and efficiently. They are used in both large-scale dairy operations and smaller artisanal setups.

          FAQ

          What factors should I consider when buying cream processing equipment?

          Consider the capacity, efficiency, and specific functions of the equipment. Look for machines that meet your production needs and comply with food safety standards.

          How do I ensure the cream processing equipment is shipped safely?

          Use a trusted logistics provider experienced in handling food processing machinery. Ensure the equipment is adequately secured and protected during transit.

          What is the maintenance schedule for cream processing equipment?

          Regular maintenance includes cleaning and sanitizing all parts, checking for wear and tear, and following the manufacturer's guidelines for servicing. Ensure all moving parts are lubricated and inspect electrical components regularly.