Food & Beverage Processing » Meat & Poultry Processing » Cutting, Deboning and Trimming » Germany

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Used Cutting, Deboning And Trimming in Germany

  • Treif Felix 100 CE

    Treif Felix 100 CE

    • Manufacturer: Treif
    • Model: Felix 100

    Slicer grid set of your choice Offer is open. Payment: prepayment or during collection. Prices excl . VAT , uninsured , unpacked, without installation . Delivery: Ex stock or location . Subject to prior sale! Use...

    Kaufbeuren, Germany
  • 2023 Treif all-purpose slicer Felix

    2023 Treif all-purpose slicer Felix 100 CE

    • Manufacturer: Treif
    • Model: Felix 100

    New price 14.200€ Semi-automatic with gang set 6 x 6 mm completely in stainless steel mobile version Feeding with double pre-pressing, integrated stainless steel filling tray, removable plastic cutting board, equ...

    $9,978 USD

    Get financing

    Est. $196/mo

    Fulda, Germany
  • Treif Puma 700 EB food

    Treif Puma 700 EB food slicer

    • Manufacturer: Treif
    • Model: Puma 700

    Basic pneumatic equipment Multi-tooth workpiece holder 140 mm Touchscreen - 1940 Swivel conveyor frame 1600 mm Type plate 700 EB 400 V 50 Hz - 3 PE Blade guard TM, long cutting edge

    $18,194 USD

    Get financing

    Est. $357/mo

    Fulda, Germany
  • Bizerba VS 8 A

    Bizerba VS 8 A

    • Manufacturer: Bizerba
    • Model: VS8

    Slicing machine with servo support and depositing device from Bizerba.

    Heilbronn, Germany
  • 2000 Treif Felix 100 CE

    2000 Treif Felix 100 CE

    • Manufacturer: Treif
    • Model: Felix 100

    Bacon cutter from Treif with pre-pressing device.

    Heilbronn, Germany
  • Bizerba VS 8

    Bizerba VS 8

    • Manufacturer: Bizerba
    • Model: VS8

    Slicing machine without disc, complete with sharpener.

    Heilbronn, Germany
  • Treif Felix 100 CE

    Treif Felix 100 CE

    • Manufacturer: Treif
    • Model: Felix 100

    Bacon cutter with pre-pressing

    Heilbronn, Germany
89101112

Overview

Cutting, deboning, and trimming equipment is essential in the meat processing industry. These machines are designed to efficiently and precisely cut, debone, and trim various types of meat, ensuring high-quality results and maximizing yield. They help streamline the meat preparation process, reduce manual labor, and enhance food safety standards.

FAQ

What should I consider when buying cutting, deboning, and trimming equipment?

Consider the machine's capacity, efficiency, and compatibility with the type of meat you'll be processing. Check for features like ease of cleaning, safety mechanisms, and overall build quality.

How do I ensure the equipment is shipped safely to my location?

Use a specialized transport service for heavy and sensitive machinery. Ensure the equipment is properly packaged, secured, and insured during transit.

What is the maintenance schedule for cutting, deboning, and trimming equipment?

Regular maintenance includes cleaning the equipment thoroughly after each use, checking and sharpening blades, and inspecting for any wear or damage. Follow the manufacturer's manual for specific maintenance guidelines and intervals.